Prioritising Action on Alcohol for Health and Development
Globally, alcohol consumption is estimated to cause more than 10% of the burden of noncommunicable diseases, including cirrhosis of the liver, respiratory disease, pancreatitis, cancers (oral and pharynx, larynx, oesophagus, liver, colorectal), strokes and hypertension.
Dag Rekve and colleagues claim: "Despite the existence of cost effective interventions to reduce harmful use of alcohol, many countries are not giving it the attention it deserves"
This analysis, published by the bmj, provides evidence that points to a continuing need for action on alcohol in all countries.
It also...